In 2005 Shawn and Minga created Metta River Integrated Wellness to coalesce their diverse expertise and years of personal and professional practice. Facilitating regeneration joyfully, with nutrition, movement, touch and self care, their work addresses the whole person.
Are you ready to take the steps you need to heal?
If you are looking for the answers to these questions:
- What is the best diet for my body type and health concerns?
- Which movement practices will benefit my particular body and life style most?
- What supplements are best for me?
- How can I reduce stress and anxiety?
You have come to the right place!
Spring Roll & Release in April, May and June
Roll & Release is back at Yoga NW!
April 28, May 12 and June 2
Have a foam roll and don’t know the best ways to use it? Need to feel released, open and deeply relaxed? minga can help you! Foam rolling helps increase circulation, detoxes the body, removes adhesions that stretching cannot address, and it's fun. You will feel transformed! Register directly with Yoga NW, by clicking here and scroll down.
Spring to Summer Practice:
minga lily is teaching a spring semester of classes at the Healthy Living Family Medicine studio on Tuesdays and Fridays!
Using the tools of yoga to connect with and balance your self as the spring turns into summer. Come in with an intention and learn which poses best help to open and heal your whole self. This series is accessible to everybody. April 10 & 13 through June 19 & 22. Each series, Tuesday and Friday is 11 classes long: $170 each with a further discount if you do them both. Single classes are $20 each.
4-5:30pm @ Healthy Living Family Medicine 3605 SE 26th Ave Portland OR 97214
You MUST contact minga lily to come to any classes @ email@example.com
We would love to see you!!
minga lily is back in the little green house of Healthy Living Family Medicine sharing her beautiful skills.Contact her directly to get in her schedule for the new year before it fills up! Please note that minga's fees for individual yoga therapy sessions has changed. She will send the details when you contact her.
Cumin Tamarind Lamb Ribs
Lamb is quintessentially spring, although we eat it all year around in our grassy part of the world. This dish is fragrant and delightfully simple. Marinade and freeze your ribs in advance for an easy weeknight meal.
Looking for ways to use your bolster? Watch these videos!